Steaks & Combos

Burgundy Bistro Steak - Ten ounces of flame-grilled steak served atop thick-cut parmesan-herb potatoes and covered with a rich beef burgundy sauce. Served with your choice of soup or salad. $12.99

Create-Your-Own-Combo - Choose from: Bite-Size Fried Shrimp, BBQ Ribs, Grilled Chicken Breast, Chicken O'Tenders or O'Charley's Butcher's Cut Premium USDA Choice Steak. And you get: Salad or soup, side item and freshly baked rolls. Pick Two - $12.49 Pick Three - $14.99

Filet Mignon - A thick, juicy 8-oz. filet mignon. The most tender of all our steaks! Flame grilled over an open flame and cooked just the way you like it. $17.99

Flame-Grilled Top Sirloin - Tender, juicy USDA Choice sirloin seasoned with our own special blend of herbs & spices. Flame grilled just the way you like it! 7-oz. - $11.49 10-oz. - $12.99

Louisiana Sirloin - The Bayou's Best! A 12-oz. Choice sirloin steak spiced with our own special Louisiana seasonings, grilled the way you like it then topped with herb & garlic butter for hearty robust taste. $15.99

Our Favorite Ribeye Steak - A hearty 12-oz. ribeye steak generously marbled for full-bodied taste. Our most flavorful steak! $17.49

Prime Time Prime Rib - Our delicious Prime Rib is rubbed with herbs & spices then slow roasted for tenderness and superb flavor. Sliced to order. Available every Friday and Saturday after 4 p.m. and all day Sunday while it lasts! 10-oz. - $14.99 16-oz. - $16.99

Steak Tips Monterey - A heaping portion of tender USDA steak tips sauteéd with mushrooms and onions, smothered with melted Monterey Jack cheese and served on rice pilaf. $11.49